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User manual

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Call us before any use

Version

Application Tips

SolFerti Conseil Application

1 - Spreading

Can be spread over the entire surface of the soil after tillage (unless you till it superficially), before or after sowing.

Depending on the duration of culture, you can make new contributions during culture

2 - Hardware check

Choose the material the suitable material 

4 - Spreading table

SolFerti 11-0-5 Spreading settings table.png

Why apply?

It is a very high quality fertilizer on a 100% vegetable base and through its fermentation, we obtain fertilizing bases in the form of amino acids, whose oxidation and salinity are low. The result is respect for soil life, food for soil regeneration microorganisms, but also symbiosis with plants.

In combination with Sol Start , healthy soils and healthy crops are quickly obtained. 

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To refine its use and effectiveness, we have designed ground-breaking soil tests and developed programs that you can view here .

Storage and precaution

Composition

Important

  • Store between 5 and 25°C in a dry place, out of direct sunlight

  • Do not store in the presence of hydrocarbons and derivatives

  • Not intended for ingestion.

  • Wash hands after handling the product. When handling the product, wear protective clothing.

  • In case of accident or if you feel unwell, seek medical advice (show this label where possible).

  • KEEP OUT OF REACH OF CHILDREN.

Amino acids of 100% vegetable origin from sugar cane by fermentation process

DO NOT MIX WITH OTHER PRODUCTS.

Important: the fact of using this product implies the unreserved acceptance of the general conditions of sale of Up'ness Agrilife : cf § 7 - Guarantees and Responsibilities. Before use, carefully read the MSDS, TDS safety data sheets. The product is for professional use only. This product must not be used as a phytosanitary product: for the complete definition, refer to Regulation (EU) 1107/2009. Each user/purchaser is personally responsible for the application of this product. For specific advice, please contact us.

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